meal planning monday

Monday, March 18, 2013


monday - baked ravioli and garlic crescent rolls (carried over from last week)

tuesday - meat pie, a fav of joe...i use leftover roast, gravy, cubed potatoes and corn...super love it!

wednesday - fish and baked potatoes...grilled fish for me, battered fish for the fam...SUPER healthy, love that! also love how quick it is...i buy gortons garlic butter grilled fillets, only 100 calories per fillet with 17 g protein!!!

thursday - spaghetti and garlic bread...simple and easy!

friday - tater tot casserole

saturday - out to dinner with the fam 

sunday - bbq chicken and cheesy potatoes...a family fav!

out for now
~kisses

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